Flatbread Technology - Jalal Qarooni - Industrial Baking Science
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Product details
| Management number | 12145692 | Release Date | 2025/09/19 | List Price | $72.00 | Model Number | 12145692 | ||
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| Category | |||||||||
Comprehensive technical reference covering flatbread production methods, dough formulation, equipment design, baking processes, and storage. Written by expert Jalal Qarooni, this rare volume is ideal for professional bakers, food technologists, and academic researchers. Hard to find in circulation and long out of print. In very good condition.
• Great used condition. Notable flaws photographed. Some very minor scratches on front and back cover, one more significant (third photo) Otherwise appears like new with no consistent use.
• Offers welcome and happy to bundle.
• Book/media orders ship via media mail from Alaska (can take 2–3 weeks).
SKU: BAY-5a
| Category | Books > Reference Books > Cookbooks |
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| Size | N/A |
| Brand | None |
| Condition | Good |
Cookbooks
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